Ingredients (Serves 2)
For the Crispy Breakfast Potatoes
3 medium potatoes, diced into cubes
2 tablespoons olive oil or butter
1 teaspoon garlic powder
½ teaspoon smoked paprika
Salt and black pepper to taste
For the Scrambled Eggs
4 large eggs
2 tablespoons milk or cream
1 tablespoon butter
Salt and pepper to taste
Optional: chopped fresh parsley or chives
For the Sausages
4 breakfast sausages
1 teaspoon oil or butter for cooking
Read more on the next page >>
For more detailed instructions, please click the button below (>) and follow us on Facebook.
